Gastronomic Adventures in the Philippines
Coco Lime’s version of the Lumpia Shanghai has minced pork, spices, carrots, and sotanghon. It was served with a sweet and spicy sauce. I personally like any food that goes with a dipping sauce. So, I enjoyed this Lumpia Shanghai very much. One order is actually just good for one person. It cost less than [...]
It was my friend who brought me to Coco Lime when we went on a roadtrip to Zambales. Starving from an overnight camping, we headed off to SBMA (Subic Bay Metropolitan Authority) with Coco Lime as the primary target. My friend said that it is one of the most recommended restaurants in SBMA so it [...]
During summertime, we warmblooded people are in a look-out for the ultimate summer dessert to cool our senses. It took me 1 hr ferry ride and 6 hours bus ride to find what I’ve been looking for. Situated near the coast, you find this classy resto called Mamias Bistro & restaurant in Rizal Boulevard Dumaguete [...]
Bicol Express is a stew made from long chilies, coconut milk, shrimp paste or stockfish, onion, pork, and garlic. There’s a perfect place in Camalig, Albay where you can get a taste of this authentic Bicolano dish – Let’s Pinangat. It’s probably the most visited eatery by tourists who want to taste authentic Bicolano dishes. [...]
I have a sweet tooth. Give me a thick-coated chocolate cake any day and I’ll be the happiest girl in the world. To give in to my sinful cravings, I would have a little trip to this heavenly place in Bacolod called Calea. They serve the most tempting ice cream cakes, chocolate desserts and variety [...]
Amateur Gourmet